Catering

Lenten Sandwich Options

Call Catering for Additional Information: 610-519-7273

Shrimp Salad, Tuna and Egg Wrap, Chipotle Tuna, Roasted Portobello Sandwich, and any vegetable sandwich option from our menus.  

 

Hot Dinner Options

Available for Buffets or Sit Down Dinners

Call Catering for Additional Information: 610-519-7273

Cheese Ravioli with Butternut Squash, Cream, and Toasted Pumpkin Seeds

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Sauteed Rainbow Trout with Pumpkin Seeds and Brown Butter

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Tilapia "Florentine" Sauteed Spinach and Chardonnay Cream

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Carribean Jerk Salmon with Julienne Onions and Peppers

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Roasted Barramundi Filet with Julienne Fennel and Tomatoes

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Swordfish with Artichokes, Kalamata Olives and Tomatoes

 

 

 

Submit an Event Request

Catering Menu

 

Connelly Center, 1st Floor
(610) 519-7273
catering@villanova.edu

Michelle Capobianchi
Associate Director of Catering & Connelly Center Operations
(610)519-7261

Bonnie Marinelli
Assistant Director
(610)519-8775

Jane DelGrippo
Assistant Director
(610)519-6053