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Summer Menu 2021

In an effort to ensure the health and safety of guests and employees, all employees of Villanova Catering are social-distancing, wearing masks and gloves, frequently washing hands, and frequently cleaning and disinfecting spaces. Our menu is adjusted to drop-off/pick-up orders or to-go options where all items are individually packaged per guest.

Alcohol Policy
The Catering Office can assist you in planning regarding alcohol and bar services for your event. Villanova University does not allow for the on-site sale of alcohol to individuals under any circumstances.

Villanova Catering can purchase and provide alcohol at cost for your group, or the group can supply its own alcohol, and Villanova Catering will serve it. In either case, the group is responsible for the costs of Villanova Catering bartenders and a service charge for bar set-ups (full bar set-up, or beer-wine-soda set-up). Beer, wine, or liquor cannot be ordered unless Villanova Catering is also providing some type of food menu item.

Any event serving alcohol, requiring guest to pay to attend the event will require a permit. These events need to be booked (14) business days in advanced.

Permitted and Non-Permitted Event (Catering not providing Food)

  • Full Bar - $30.00 pp
  • Beer & Wine - $20.00 pp 
  • All packages include alcoholic and non-alcoholic beverages, set up and break down, garnish, disposable glassware, bar kits, bar bins and ice.
  • Rented glassware available at an additional cost
  • Cost of rentals plus 20% service fee
  • Bartenders - $150.00 1 per 50 guests 
  • Bar-backs - $125.00 1 per bar with rentals and/or 1 per 150 guests
  • All above packages are based on 5 hours. After the initial 5 hours, $25 is charged for each additional hour.  No gratuity is charged or expected.

Permitted and Non-Permitted Events (Catering providing Food)

  • Full Bar Set Up - $300.00
  • Beer & Wine Set Up - $200.00
  • All packages include non-alcoholic beverages, set up and break down, garnish, disposable glassware, bar kits, bar bins and ice.
  • Rented glassware available at an additional cost
  • Cost of rentals plus 20% service fee
  • Alcohol charge - consumption
  • Bartenders - $150.00 1 per 50 guests
  • Bar-backs - $125.00 1 per bar with rentals and/or 1 per 150 guests
  • All above packages are based on 5 hours. After the initial 5 hours, $25 is charged for each additional hour.  No gratuity is charged or expected.


BYO BAR SERVICE

Permitted/Non-Permitted 

Full Bar Mixer Package $150.00

  • Includes all non-alcoholic beverages (bottled water, soft drinks, sparkling water), mixers (juices, tonic, club soda, etc), garnishes (lemons, limes, cherries, olives, etc), disposable glassware, bar kits, bar bins, and ice 
  • Rented glassware available at an additional cost
  • Cost of the rentals plus 20% service fee
  • Bartenders - $150.00 1 for every 50 guests
  • Bar-backs - $125.00 1 for any bar with rentals and/or 1 for every 150 guests

Beer & Wine Mixer Package $75.00

  • Includes all non-alcoholic beverages (bottled water, soft drinks, sparkling water), lemons, limes, disposable glassware, bar kits, bar bins, and ice
  • Rented glassware available at an additional cost 
  • Cost of the rentals plus 20% service fee
  • Bartenders - $150.00 1 for every 50 guests
  • Bar-backs - $125.00 1 for any bar with rentals and/or 1 for every 150 guests

*** all above packages are based on 5 hours. After the initial 5 hours, $25 is charged for each additional hour.  No gratuity is charged or expected.

 

 

 

Submit an Event Request

Printable Menu

Connelly Center, 1st Floor
(610) 519-7273
catering@villanova.edu

Michelle Capobianchi
Associate Director of Catering & Connelly Center Operations
(610)519-7261

Bonnie Marinelli
Assistant Director
(610)519-8775

Jane DelGrippo
Assistant Director
(610)519-6053